Da Giulio
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| For delivery or takeout. Delivery area is east of 5th Ave to 2nd Ave between 36th & 26th Sts. To place an order click the link below. |
| Available: Seven days Noon to 10 pm |
| Order Online |
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Antipasti e Primi
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Grilled Calamari
Grilled herb crusted calamari with grilled vegetables. |
$7 |
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Fried Calamari
Deep fried calamari with marinara sauce. |
$7 |
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Baked Clams
Lightly breaded baked clams. |
$8 |
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Polenta with Wild Mushrooms
Polenta served with wild mushroom ragu. |
$6 |
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Clams Posilipo
Manilla clam saute with tomato sauce. |
$7 |
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Eggplant Parmigiana
Baked eggplant, tomato sauce, mozzarella & basil. |
$7 |
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Asparagus Parmigiana
Baked asparagus, parmigiana cheese & butter. |
$6 |
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Beets Salad with Goat Cheese
with balsamic reduction |
$7 |
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Crab Meat Salad with Avocado
Jumbo lump crabmeat with avocado & cherry tomato. |
$10 |
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Insalata Arugola con le Pere
Arugula with pear & roasted almonds. |
$6 |
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Mixed Salad
Field greens with radish, cherry tomatoes, celery & vinaigrette dressing. |
$6 |
Soups
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Zuppa di Escarolle
Escarole beans, sausage. |
$5 |
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Zuppa di Funghi
Creamless wild mushroom soup. |
$5 |
Pasta
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Scialiatelli
Homemade ribbon like pasta, zucchini with baby shrimp in a lobster sauce. |
$14 |
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Linguine con Vongole
Linguine with clams in a light clam sauce. |
$13 |
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Golosi with Four Cheeses
Homemade ricotta & spinach gnocchi in a four cheese reduction. Add grilled chicken. |
$14 |
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Spaghetti Bolognese
Classic beef ragu. |
$11 |
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Pacheri Cardinale
Ricotta cheese & tomatoes. Add grilled chicken. |
$11 |
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Gnocchi Vitello
Homemade gnocchi served with veal ragu. Add grilled chicken. |
$11 |
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Riggatoni Da Giullio
Prosciutto, shitake mushrooms, artichokes & a touch of mascarpone. Add grilled chicken. |
$11 |
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Risotto alla Crema di Gamberi
Arborio rice in a creamy shrimp sauce with baby shrimp. |
$12 |
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Risotto alla Gorgonzola
Arborio rice served with gorgonzola cheese & radichio. Add grilled chicken. |
$12 |
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Fettucini Alfredo
Fettucini with white sauce, cream, parmesan cheese & egg. Add grilled chicken. |
$10 |
Entrees
| All entrees served with vegetables |
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Chicken Parmigiana
Tender chicken breast, breaded, topped with tomato sauce & fresh mozzarella. |
$12 |
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Pollo Rustico
Artichoke, sausage, sundried tomato & white wine. |
$12 |
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Pollo Martini
Parmigiana cheese, dry vermouth, fresh herbs. |
$13 |
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Pollo da Giulio
Artichoke, fontina cheese with a wine sauce. |
$13 |
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Pollo Pomodorini
with cherry tomatoes, white wine & fresh herbs. |
$13 |
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Vitello ai Carciofi
Veal, artichoke hearts & white wine. |
$16 |
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Vitello Sorentina
Veal, prosciutto, eggplant & mozzarella. |
$16 |
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Vitello Francese
Veal, egg in a light lemon sauce. |
$16 |
Fish
| All entrees served with vegetables |
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Grilled Salmon
Salmone griglia. |
$16 |
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Red Snapper da Giulio
Asparagus, baby shrimp in a light pink sauce. |
$16 |
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Shrimp da Giulio
Melted mozzarella & white wine. |
$16 |
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Grilled Shrimp Oreganata
Jumbo shrimp lightly breaded with oregano. |
$16 |
Desserts
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Cheesecake |
$6 |
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Chocalate Amaretto |
$6 |
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Tiramisu |
$6 |
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Mixed Berries |
$8 |
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Cream Brulle |
$6 |
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Ice Cream |
$6 |
Beverages
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Canned Soda
Pepsi, Diet Pepsi & Sprite. |
$3 |
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Large Sparkling Water |
$5 |
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Large Spring Water |
$5.00 |
